• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Beautiful Ingredient
  • RECIPES
  • ABOUT
  • PORTFOLIO
  • SUBSCRIBE
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
menu icon
go to homepage
  • RECIPES
  • ABOUT
  • PORTFOLIO
  • SUBSCRIBE
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • subscribe
    search icon
    Homepage link
    • RECIPES
    • ABOUT
    • PORTFOLIO
    • SUBSCRIBE
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Home

    baked recipes

    • Gluten-Free Lemon Baked Donuts
    • Cheesy Potatoes with Kale and Lentils
    • Homemade Vegan Rosemary Crackers
    • Easy Vegan Broccoli Quinoa Casserole
    • Tropical Granola
    • Easy Oil-free Orange Pecan Granola (vegan)
    • Toasted Polenta Rounds (air fryer or oven)
    • Sesame Tofu Salad (vegan)
    • Simple Baked Sourdough Stuffing with Fresh Herbs (vegan)
    • Pumpkin Chocolate Pecan Baked Oatmeal
    • Baked Pumpkin Donuts (vegan, gf, oil-free)
    • Veggie Enchilada Casserole
    • All-American Burger
    • Easy Creamy Shells and Cheese
    • Chocolate Berry Granola
    • Gluten-Free Vegan Cranberry Orange Muffins with Maple Pecan Topping
    • Power Cookies | Vegan, Gluten-Free Whole Food
    • 37 Whole Food-Rich Vegan Holiday Cookie Recipes, Beautiful for Gift Giving
    • Book Review + Recipe | Healthy Breakfast Muffins from The Veginner's Cookbook
    • Pear Spice Muffins, Whole Food Vegan Style

    Primary Sidebar

    Kari smelling anise hyssop while standing behind her market basket and fresh produce.

    Welcome to a world of beautiful food!

    I'm Kari, and this is where I celebrate beautiful ingredients and focus on ways to make eating more plants easier. Recipes are centered around whole foods and are vegan, oil-free, refined sugar-free, and mostly gluten-free. And so delicious!

    recent recipes

    • Golden spiced quinoa in a rustic serving bowl and a purple linen.
      How to Spice Up Quinoa
    • Vibrant pink frosting swirled on top of three cupcakes on a plate.
      Vegan Sweet Potato Rose Frosting
    • A topdown view of a white cake stand filled with a ring of pink donuts topped with rose petals.
      Gluten-Free Lemon Baked Donuts
    • 6 images of Easter treats, from smoothies to carrot cake.
      21 Crowd-Pleasing Plant-Based Easter Recipes

    explore recipes

    • gluten-free
    • snack
    • 30 minutes or less recipes
    • 5 ingredients or less

    as seen in

    Thrive Magazine 35 featuring the work of Beautiful Ingredient

    Footer

    ↑ back to top

    beautiful ingredient

    About
    Contact

    Subscribe

    eating more plants

    Recipe Index


    food photography services

    Work with Me • Portfolio
    Photography/Recipe Request Form

    Privacy Policy • Terms of Use • Copyright/Content Usage

    Copyright © 2023 Beautiful Ingredient