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Italian

Gluten-Free and Dairy-Free Gnocchi Recipe from The Plantpower Way: Italia Cookbook by Julie Piatt and Rich Roll
Spiced Italian Plum Jam, Refined Sugar-Free
Vegan Truffles for Valentine's Day

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Welcome to a world of beautiful food!

I'm Kari, and this is where I celebrate beautiful ingredients and focus on ways to make eating more plants easier. Recipes are centered around whole foods and are vegan, oil-free, and mostly gluten-free.

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Strawberry Kiwi Flavored Water
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