Get cozy with this vegan caramel steamer, a recipe you can easily make at home! Refined sugar-free, oil-free, and whole food plant-based and suitable for the whole family.Plant Diversity: Striving for 30 different plants per weekThe number of plants in this recipe: 3 plants
Prep Time5 minutesmins
Cook Time0 minutesmins
Total Time5 minutesmins
Course: Breakfast, Dessert, Drinks
Cuisine: vegan
Keyword: caramel, steamed milk, steamer, vegan
Servings: 1
Calories: 225.5kcal
Equipment
microwave or milk steamer
milk frother optional
Ingredients
1cupunsweetened oat milkor other plant-based milk; vanilla varieties work well
Add the caramel to the milk and warm with a milk steamer, microwave, or on the stovetop.
If using a milk frother, froth until you have created the desired amount of foam.
If desired, drizzle more caramel sauce over the top of the steamed milk. (Note: If you skipped the frothing, the caramel will likely sink instead of sitting on top.) Enjoy!