10 ingredients or less

Simple Baked Sourdough Stuffing with Fresh Herbs (vegan)

Oil-Free Tofu Feta

Vegan Halloween Smoothie Treats

Cherry Vanilla Flavored Water

Air Fryer Crispy Chickpeas, Oil-Free

Creamy Oil-Free Sun-Dried Tomato Pesto

Vegan Lemon Garlic Aioli (oil-free)

Air Fryer Potato Slices (oil-free)

Vanilla Tapioca Pudding (Vegan)

Hemp Parmesan (vegan)

Rhubarb Ginger Compote

5-Minute Tahini Balsamic Salad Dressing

Vegan Maple Pecan Sauce

Spiced Italian Plum Jam, Refined Sugar-Free

Crispy Roasted Radicchio Strips, Oil-Free

Rosemary Gin Fizz Cocktails

Roasted Tomatillos, Oil-Free

Power Cookies | Vegan, Gluten-Free Whole Food

Coconut Lime Energy Bites

Smoky Kale and Chickpeas with Miso Peanut Drizzle From Bold Flavored Vegan Cooking

Seasoned Thick-Cut Oven-Baked Fries with No Oil

Easy Potato Flatbread

Sunny Smoothie Bowl

Easy Salad To Go with a Quick Vinaigrette Recipe

Chocolate Almond Kale Smoothie | A Vegan Whole Food Meal on the Go

The Ultimate Garden Salad, Quick and Easy

Vegan Chocolate Raspberry Chia Pudding

Coconut Peach Popsicles from Frugal Vegan

Mango Lime Green Smoothie Recipe

Easy Big Batch Almond Butter

Lighter Cauliflower Fettuccini Alfredo from the Fuss-Free Vegan Cookbook

Quick Rosemary Sage White Bean Puree

Book Review + Recipe | The Simply Vegan Cookbook by Dustin Harder, aka The Vegan Roadie

47 Blissful Vegan Energy Bite Recipes

Power Greens Guacamole

Hungarian Red Lentil Soup Recipe from The Vegan 8 Cookbook