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  • Gluten-Free Lemon Baked Donuts
  • Vegan Strawberry Rhubarb Crisp
  • Baked Pumpkin Donuts (vegan, gf, oil-free)
  • Potato Salad (vegan)
  • Vegan Chickpea Salad
  • Best Oil-Free Hummus in 5 Minutes
  • Hummus Lettuce Wraps with Crispy Chickpeas
  • Balsamic Pasta Salad
  • Quick Oil-Free Lemon Beet Hummus
  • Vegan Winter Salad
  • Chocolate Peanut Butter Balls
  • Vegan Chocolate Orange Energy Bites
  • Chocolate-Dipped Dried Orange Slices
  • Delicata Dippers, A One-Ingredient Snack Recipe
  • Lemon Rosemary Vegan Cheese Log
  • 41 Easy College Dorm Room-Friendly Vegan Recipes
  • Make-Ahead Chia Pudding Parfaits
  • Tropical Chia Pudding
  • Blackberry Chia Pudding
  • Easy Green and Purple Summer Rolls
  • Strawberry Kiwi Flavored Water
  • Vegan Spinach Salad
  • Tropical Chia Breakfast Bowls
  • Vegan Mango Summer Rolls
  • Vegan Buddha Bowls
  • Vegan Coconut Chip Bacon
  • Homemade Vegan Rosemary Crackers
  • Vegan Caramel Latte (refined sugar-free)
  • Arugula Pecan Vegan Cheesy Spread
  • Easy Oil-free Orange Pecan Granola (vegan)
  • Quinoa Tabbouleh Salad with Pine Nuts and Lettuce Wraps
  • Chocolate Berry Pistachio Stuffed Dates (vegan)
  • How to Make Garlic Salt (with reduced sodium)
  • Sesame Tofu Salad (vegan)
  • Oil-Free Tofu Feta
  • Air Fryer Crispy Chickpeas, Oil-Free
  • Mini Veggie Sushi Rolls
  • Chocolate Berry Granola
  • Gluten-Free Vegan Cranberry Orange Muffins with Maple Pecan Topping
  • Power Cookies | Vegan, Gluten-Free Whole Food
  • Niçoise-Inspired Salad with Spiralized Cucumber Noodles | Vegan
  • Book Review + Recipe | Healthy Breakfast Muffins from The Veginner's Cookbook

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Kari smelling anise hyssop while standing behind her market basket and fresh produce.

Welcome to a world of beautiful food!

I'm Kari, and this is where I celebrate beautiful ingredients and focus on ways to make eating more plants easier. Recipes are centered around whole foods and are vegan, cooked without the need for oil, mostly refined sugar-free and gluten-free. And so delicious!


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