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Whole food plant-based sweet recipes for you. Easy, delicious vegan recipes that are (nearly all) oil-free, gluten-free, and refined sugar-free at their base.

Dragon Fruit Chia Pudding, Chocolate Strawberry Oatmeal, and Chocolate Peanut Butter Balls are all great places to start.

 

  • Glasses of blueberry mojito mocktails with a small bowl of fresh mint and a lime wedge.
    Blueberry Mojito Mocktails
  • a jar of homemade pecan butter
    Easy Pecan Butter
  • A plate of breakfast apple crisp sitting in front of a 9x13 that just came out of the oven.
    Breakfast Apple Crisp (vegan, gluten-free)
  • Homemade macadamia nut butter with pink swirls in a jar.
    Homemade Macadamia Nut Butter with Pink Fruity Swirls
  • A collage of fun vegan Easter treats.
    8 Homemade Gifty Vegan Easter Treats
  • A collage of five vegan recipes that can be made for Easter, with an image of a grey rabbit.
    5 Colorful Spring Vegan Recipes for Easter
  • A topdown view of a white cake stand filled with a ring of pink donuts topped with rose petals.
    Gluten-Free Lemon Baked Donuts
  • Spring dessert being served in a tablescape of pink and green.
    Vegan Strawberry Rhubarb Crisp
  • Two red, white, and blue yogurt parfaits.
    Vegan 4th of July Breakfast Parfaits
  • baked oatmeal with chocolate maple pecan topping plated with pumpkins surrounding
    Pumpkin Chocolate Pecan Baked Oatmeal
  • Vegan baked pumpkin donuts with pecan topping on a grey platter and a brown gingham cloth with a bowl of candied pecans below.
    Baked Pumpkin Donuts (vegan, gf, oil-free)
  • A condiment bottle full of multi-colored ketchup.
    43 Plant-Based Condiment Recipes
  • Two glasses of watermelon lavender cocktails topped with a sprig of lavender and surrounded by watermelon.
    Watermelon Lavender Daiquiri
  • Two blueberry peach amaretto sour cocktails and two mocktails on a white tray.
    Blueberry Peach Amaretto Sours
  • Three oatmeal bowls filled with strawberry sauce and chocolate chips and surrounded by chocolate nibs.
    Chocolate Strawberry Oatmeal
  • strawberry rhubarb bars scattered
    Strawberry Rhubarb Bars (vegan, oil-free)
  • a scoop of strawberry rhubarb nice cream in a cone on a rectangular plate
    Strawberry Rhubarb Nice Cream
  • a bowl of cranberry orange satsuma relish with oven dried orange slices
    Quick and Easy Fresh Cranberry Orange Relish
  • A glass filled with vegan strawberry frozen yogurt.
    Quick Strawberry Frozen Yogurt (vegan)
  • A vegan gluten-free rhubarb date scone on a plate with citrus ginger nondairy whipped cream.
    Rhubarb Date Scones (vegan, gluten-free)
  • a chocolate peanut butter ball with a bite out of it
    Chocolate Peanut Butter Balls
  • Chocolate orange energy bites (or balls) on a serving plate and in a jar.
    Vegan Chocolate Orange Energy Bites
  • Chocolate-Dipped Dried Orange Slices
  • An overhead view of two glass flutes filled with pineapple mint frozen drinks, topped with fresh mint.
    Pineapple Mint Frozen Drink
  • 41 Easy College Dorm Room-Friendly Vegan Recipes
  • A collection of jars filled with chia pudding parfait and peanut butter chocolate chip granola.
    Make-Ahead Chia Pudding Parfaits
  • A small bowl of raw vegan gluten-free chocolate chip cookie dough with chocolate chips scattered around it.
    Vegan Gluten-free Cookie Dough
  • Two chia puddings on a wood tray topped with tropical ingredients
    Tropical Chia Pudding
  • A pretty serving of blackberry chia pudding with coconut yogurt, granola, and fresh berries on top.
    Blackberry Chia Pudding
  • Raspberry chia jam with two spoons showing the cooked and raw versions.
    Raspberry Chia Jam Two Ways
  • A large jar of pink chia pudding with mango, lime. mint, and tropical granola.
    Pink Dragon Fruit Chia Pudding
  • Three tropical breakfast bowls with pink dragon fruit chia pudding, red jam, tropical granola, and mango pieces.
    Tropical Chia Breakfast Bowls
  • Vegan Tropical Granola (oil-free)
  • Vibrant pink frosting swirled on top of three cupcakes on a plate.
    Vegan Sweet Potato Rose Frosting
  • A bowl of berry porridge with fresh blueberries, yogurt, and homemade caramel sauce.
    Five Minute Drizzly Vegan Caramel Sauce
  • Steamed milk topped with caramel swirls in a gray cup.
    Vegan Caramel Steamer
  • An overhead view of a chopstick creating designs in the foam of a latte.
    Vegan Caramel Latte (refined sugar-free)
  • A breakfast bowl of oil-free orange pecan granola with persimmons and vegan yogurt.
    Easy Oil-free Orange Pecan Granola (vegan)
  • Vegan chocolate orange semifreddo dessert shaped like small hearts.
    Easy Vegan Chocolate Orange Semifreddo
  • Homemade vegan chocolate rosemary pine nut truffles topped with flake salt next to a fresh rosemary sprig.
    Easy Vegan Chocolate Rosemary Truffles
  • A closeup of a medjool date stuffed with freeze dried berries, cacao, and pistachios.
    Chocolate Berry Pistachio Stuffed Dates (vegan)
  • close up view of a chocolate rum ball with a bite out of it
    Vegan Rum Balls

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Kari smelling anise hyssop while standing behind her market basket and fresh produce.

Welcome to a world of beautiful food!

I'm Kari, and this is where I celebrate beautiful ingredients and focus on ways to make eating more plants easier. Recipes are centered around whole foods and are vegan, cooked without the need for oil, mostly refined sugar-free and gluten-free. And so delicious!


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