topping
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Five Minute Drizzly Vegan Caramel Sauce
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Smoky Hemp Heart Seasoning Mix
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Vegan Sour Cream (oil-free)
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Arugula Pecan Vegan Cheesy Spread
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Tropical Granola
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Easy Oil-free Orange Pecan Granola (vegan)
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Lemon Salad Dressing (oil-free)
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Homemade Macadamia Nut Butter with Pink Fruity Swirls
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How to Make Garlic Salt (with reduced sodium)
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Oil-Free Tofu Feta
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41 Easy College Dorm Room-Friendly Vegan Recipes
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47 Vegan Salad Dressing Recipes
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Easy Pecan Butter
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Air Fryer Crispy Chickpeas, Oil-Free
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Fry Seasoning
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Vegan Lemon Garlic Aioli (oil-free)
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Best Oil-Free Hummus in 5 Minutes
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Hummus Lettuce Wraps with Crispy Chickpeas
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Raspberry Chia Jam Two Ways
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Mango Salsa
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43 Plant-Based Condiment Recipes
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Blue Cheese Dressing (vegan)
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Red BBQ Sauce
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Quinoa Bacon Bits
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Hemp Parmesan (vegan)
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Favorite Guacamole
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Rhubarb Ginger Compote
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Vegan Chickpea Salad
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Chocolate Berry Granola
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5-Minute Tahini Balsamic Salad Dressing
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Vegan Sweet Potato Rose Frosting
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Vegan Maple Pecan Sauce
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Everyday Oil-free Vegan Cheese Sauce
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Gluten-Free Lemon Chia Donuts with Rose Frosting
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Easy Vegan Mushroom Gravy
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Gluten-Free Vegan Cranberry Orange Muffins with Maple Pecan Topping
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Crispy Roasted Radicchio Strips, Oil-Free
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Roasted Tomatillos, Oil-Free
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Smoky Kale and Chickpeas with Miso Peanut Drizzle From Bold Flavored Vegan Cooking
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King Satay with Spicy Peanut-Ginger Sauce Recipe from The Wicked Healthy Cookbook