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    breakfast recipes

    Whole food plant-based breakfast recipes for you. Easy, delicious vegan recipes that are (nearly all) oil-free, gluten-free, and refined sugar-free at their base.

    Sunshine Orange Blender Juice, Easy Pecan Butter, and Tropical Breakfast Bowls are great recipes to start with.

     

    • Gluten-Free Lemon Baked Donuts
    • 21 Crowd-Pleasing Plant-Based Easter Recipes
    • Cheesy Potatoes with Kale and Lentils
    • Quick Vegan Crisp (Frozen Fruit)
    • Five Minute Drizzly Vegan Caramel Sauce
    • Vegan Caramel Steamer
    • Vegan Caramel Latte (refined sugar-free)
    • Tropical Granola
    • Easy Oil-free Orange Pecan Granola (vegan)
    • Blackberry Chia Pudding
    • Homemade Macadamia Nut Butter with Pink Fruity Swirls
    • Chocolate Strawberry Oatmeal
    • Vegan Chocolate Orange Energy Bites
    • Sunshine Orange Blender Juice
    • Pumpkin Chocolate Pecan Baked Oatmeal
    • Quick and Easy Fresh Cranberry Orange Relish
    • Strawberry Kiwi Flavored Water
    • Baked Pumpkin Donuts (vegan, gf, oil-free)
    • Vegan Halloween Smoothie Treats
    • 41 Easy College Dorm Room-Friendly Vegan Recipes
    • Easy Pecan Butter
    • Air Fryer Potato Slices (oil-free)
    • Quick Strawberry Frozen Yogurt (vegan)
    • Strawberry Rhubarb Compote
    • Strawberry Rhubarb Bars (vegan, oil-free)
    • Raspberry Chia Jam Two Ways
    • Pink Dragon Fruit Chia Pudding
    • Tropical Breakfast Bowls
    • Vegan 4th of July Breakfast Parfaits
    • Tropical Chia Pudding
    • Rhubarb Ginger Compote
    • Chocolate Berry Granola
    • Strawberry Rhubarb Crisp (oil-free, gluten-free)
    • Vegan Maple Pecan Sauce
    • Gluten-Free Vegan Cranberry Orange Muffins with Maple Pecan Topping
    • Spiced Italian Plum Jam, Refined Sugar-Free
    • Power Cookies | Vegan, Gluten-Free Whole Food
    • Coconut Lime Energy Bites
    • Book Review + Recipe | Healthy Breakfast Muffins from The Veginner's Cookbook
    • Veggie-Packed Tofu Scramble

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    Kari smelling anise hyssop while standing behind her market basket and fresh produce.

    Welcome to a world of beautiful food!

    I'm Kari, and this is where I celebrate beautiful ingredients and focus on ways to make eating more plants easier. Recipes are centered around whole foods and are vegan, oil-free, refined sugar-free, and mostly gluten-free. And so delicious!

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    explore recipes

    • gluten-free
    • snack
    • 30 minutes or less recipes
    • 5 ingredients or less

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    Thrive Magazine 35 featuring the work of Beautiful Ingredient

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