breakfast

Pumpkin Chocolate Swirl Baked Oatmeal Pudding with Maple Pecan Sauce, Vegan and Gluten-Free

Chocolate Berry Love-the-Crunch Granola

Raspberry Chia Jam, Raw or Cooked

Love Note Macadamia Nut Butter with Pink Swirls

Vegan Maple Pecan Sauce, Quick and Easy

Blackberry Chia Pudding

Tropical Dragon Fruit Chia Breakfast Bowls or Parfaits

Tropical Granola

Dragon Fruit Lime Chia Pudding

Chocolate Strawberry Oatmeal

Make-Ahead Chia Pudding Parfaits with Peanut Butter Chocolate Chip Granola

Cheesy Vegan Sheet-Pan Potatoes with Greens and Lentils

Gluten-Free Lemon Chia Donuts with Rose Frosting

Seasoned Thick-Cut Oven-Baked Fries with No Oil

Gluten-Free Vegan Cranberry Orange Muffins with Maple Pecan Topping

Veggie-Packed Tofu Scramble

Red, White, and Blue Vegan Yogurt Parfaits with Strawberry Sorbet and Natural Coloring

Easy Pecan Butter

47 Blissful Vegan Energy Bite Recipes

Book Review + Recipe | Healthy Breakfast Muffins from The Veginner's Cookbook

Easy Big Batch Almond Butter

Easy Colorful Halloween Smoothies | Orange, Green, Purple | Vegan

Mango Lime Green Smoothie Recipe

41 Easy College Dorm Room-Friendly Vegan Recipes

Vegan Chocolate Raspberry Chia Pudding

Chocolate Almond Kale Smoothie | A Vegan Whole Food Meal on the Go

Power Cookies | Vegan, Gluten-Free Whole Food

Coconut Lime Energy Bites

Rhubarb Ginger Compote

21 Plant-Based Easter Recipes to Please the Crowd

eating plants and loving it

easy plant-powerful vegan recipes
to happily eat the rainbow
with more plants and less processed foods

I'm Kari - welcome! To me, a beautiful ingredient is beneficial, packed with nutrition. That's why I'm all about beautiful plant-based foods. I like to keep my recipes fuss-free so that you can enjoy them daily, even on a busy weeknight. I'm off to the farmers market - happy eating!

2/8/21: HAVING TECHNICAL ISSUE WITH GAPS AROUND IMAGES IN SOME POSTS - WORKING ON IT, THANKS FOR YOUR PATIENCE!

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