spring
-
Vegan Croutons (oil-free)
-
Vegan Mango Summer Rolls
-
Vegan Buddha Bowls
-
Chimichurri Verde
-
Maple Dijon Dressing
-
Plant-Based Queso
-
Lime Pickled Onions
-
Vegan Coconut Chip Bacon
-
Oil-Free Shiitake Bacon
-
How to Spice Up Quinoa
-
Vegan Sweet Potato Rose Frosting
-
Gluten-Free Lemon Baked Donuts
-
21 Crowd-Pleasing Plant-Based Easter Recipes
-
8 Homemade Gifty Vegan Easter Treats
-
5 Colorful Spring Vegan Recipes for Easter
-
Everyday Oil-free Vegan Cheese Sauce
-
Homemade Vegan Rosemary Crackers
-
Easy Vegan Broccoli Quinoa Casserole
-
Quick Vegan Crisp (Frozen Fruit)
-
Five Minute Drizzly Vegan Caramel Sauce
-
Vegan Caramel Steamer
-
Vegan Caramel Latte (refined sugar-free)
-
Smoky Hemp Heart Seasoning Mix
-
Vegan Sour Cream (oil-free)
-
Lemon Salad Dressing (oil-free)
-
Easy Vegan Chocolate Rosemary Truffles
-
Chocolate Berry Pistachio Stuffed Dates (vegan)
-
Homemade Macadamia Nut Butter with Pink Fruity Swirls
-
Sesame Tofu Salad (vegan)
-
Sunshine Orange Blender Juice
-
Oil-Free Tofu Feta
-
Cherry Vanilla Flavored Water
-
Air Fryer Crispy Chickpeas, Oil-Free
-
Creamy Oil-Free Sun-Dried Tomato Pesto
-
Veggie Enchilada Casserole
-
Quick and Easy Enchilada Sauce
-
Fry Seasoning
-
Vegan Lemon Garlic Aioli (oil-free)
-
Air Fryer Potato Slices (oil-free)
-
Lilac Flavored Water
-
Mango Taco Salad
-
Vanilla Tapioca Pudding (Vegan)